Carne Asada Taco
Grilled steak topped with pico de gallo, cilantro, hot salsa, & avocado served on a grilled corn tortilla.
Mango Shrimp Taco
Coconut shrimp topped with avocado lime sauce, shredded cabbage, and homemade mango salsa served on a flour tortilla.
Cali Cheesesteak Wrap
Philly style grade A steak, melted jack and cheddar cheeses, peppers, onions, lettuce, tomato and mayo wrapped in a 12” tortilla.
Tempura coated calamari, deep fried, smothered in Buffalo sauce, served in a bowl with Pico de Gallo, crumbled bleu cheese and chopped celery.
Grilled BBQ chicken or Blackened Mahi Mahi with homemade Jersey corn salsa, pineapple chunks & avocado slices served over white or brown rice. Served with chips.